It really hasn’t been that long since I started blogging Almost Raw Vegan – well it will be 2 years in May 2013 since I created AlmostRawVegan.com and I then joined Facebook a year ago in November 2011 – so I guess it has been a while. Time sure does fly, doesn’t it?
When I first started, my intent was simply to give myself a creative outlet for my passions. I love photography, I love website design, I love creating plant-based eats and finding the right-foods-for-me that allow me to feel my best, mind, body & soul. Blogging was a way to combine all my passions into one and at the same time feed my creative soul. It’s true, I chose to post to the world, but I really didn’t expect anyone to follow me – well, maybe a few friends and family – but I didn’t expect much more than that.
Was I wrong!!
As of today I’ve had over 64,000 visits at AlmostRawVegan.com and over 7300 followers on Facebook. I can’t tell you how incredibly surprised and grateful I am with all the love and support I have received for you, my followers. So many like-minded souls, who knew?. It’s all your notes, support, likes, comments and feedback that continue to inspire me day after day to continue with my blogging and to follow my passion. I feel so incredibly blessed. So, from the bottom of my heart… I thank you, thank you, thank you!!
Here are the TOP 10 of 2012 as selected by all of YOU!! xox
1. Almost Raw Vegan Food Pyramid
ARVs Food Pyramid
Shepard’s Pie
Blueberry Clementine Smoothy
4. Herbed Cashew Cheese Spread
Herbed Cashew Cheese Spread & Flaxseed Crackers
Buddha Bowl (shown here before the rice is added)
6. Raw Vegan Chewy Brownie Balls
Brownie Chewy Balls
7. My Reasons for Eating Almost Raw Vegan
Layered Vegetable Bake
9. Vegan Pizza or Pizza Salad Option
Plant-based Pizza
Melody of Vegetables Stirfry
Those Brownie Chewy Balls look awesome, can’t wait to try that recipe out
Thanks Angela, they really are amazing. Let me know how you like them
Will do! Thanks