I love the combination in this Raspberry Mango Smoothie. The tartness of raspberries with the sweet and creaminess of mango makes this smoothie a definite keeper!
Ingredients – Raspberry Mango Smsoothie
Makes 1.5 litres (3 x 500ml servings)
- 3 cups water
- 1 mango, chopped
- 2 cups raspberries
- 3-4 big handfuls spinach
Add all ingredients to the blender in the order listed. Blend on low speed and gradually increase speed. Blend on high until smooth and frothy.