I usually love this combination with raspberries but I was out of raspberries so I used strawberries instead. I don’t tend to use strawberries that often – although hubby loves them so I do use them for his smoothies – but for myself I find them a little sweet. That said there are days when I have a hankering for sweetness in my smoothies, in which case strawberries are a perfect addition.
Today’s smoothy was very creamy and with the almond butter, dates, banana & vanilla and a whole lot of green nutrition, I can honestly say I hit the jackpot!! Yum!!
Make 2 litres
- 3 cups water
- 2 cups strawberries
- 1 banana
- 2 Tbsp raw almond butter
- 3 medjool dates, pitted
- 2 tsp vanilla
- 1 box (142g/5oz) baby spinach
Add all ingredients to the blender. Blend on low speed and gradually increase speed. Blend on high until smooth and frothy. To learn more about how I create smoothies visit My Smoothie Approach.